Menu and Prices are subject to change
Appetizers
SEARED CRABCAKES 18
Jalapeno Lime Aioli, Mango Salsa, Carrot Jicama Slaw
BLACKEND TUNA TATAKI 19
Shoyu Mustard, Pickled Ginger
FLASH FRIED CALAMARI 16
Fresh Calamari, Buttermilk, Caper Lime Remoulade, Lemon Pepper, Shaved Jalapeno, Grilled Lemon
SMOKED FISH DIP 16
Cornichon, Red Onion, Everything FlatBread Crackers
COCONUT SHRIMP 16
Orange Horseradish Emulsion, Pickled Peppers, Roasted Peanut, Micro Cilantro
P.E.I. MUSSELS GF 15
Andouille, Trinity, Grape Tomato, Okra, Creole Lemon Butter
HOUSE MEATBALLS 12
Pomodoro Sauce, Caramelized Onions, Shaved Parmigiana Reggiano, Crostini’s
MACARONI & CHEESE VEG 8
Sharp White Cheddar, Gouda, White American Cheese, Tubetti Pasta, Butter Cracker Crust
Soups & Salads
SIESTA SEAFOOD CHOWDER
Bowl 8 | Cup 6
Local Fish, Clams, Potato, Mirepoix, Golden Sherry Cream
CHEF INSPIRED SOUP
Bowl 8 | Cup 6
CLASSIC CAESAR
Large 12 | Small 7 | add anchovies 1.5
Romaine Hearts, Herb Garlic Crouton, Shaved Parmesan
PLT WEDGE GF 13
Prosciutto, Iceberg Lettuce, Red Onion, Baby Tomato, Gorgonzola, Creamy Herb Blue Cheese Dressing
THE CLAYTON GF
Large 14 | Small 7
Petite Greens, Frisee, Radish, Grapefruit, Feta, Baby Heirloom Tomato, Lilikoi Vinaigrette
MOZZARELLA BURRATA VEG
Large 16
Heirloom Tomato, Roasted Peach, Prosciutto, White Balsamic Vinaigrette
Add on Proteins
Chicken Breast 6 / Salmon 12 / Shrimp 10 / Mahi 12
Entrées
FRESH CATCH MP
Chef’s Selection and Preparation
SCALLOPS & GNOCCHI 38
U-10 Scallops, Grape Tomato, Spinach, Leek, Wild Mushroom, Gnocchi, Beurre Blanc
MACADAMIA CRUSTED GROUPER 38
Yukon Gold Mashed Potato, Soy Seared Baby Bok Choy, Snow Pea, Mango Ginger Vinaigrette
8oz FILET MIGNON GF 42
Yukon Gold Mash, Roasted Baby Vegetables, Cabernet Demi-Glace, Stilton Compound Butter
BRAISED BEEF SHORT RIBS 32
Wild Mushroom & Pea Risotto, Honey Chili Baby Carrot, Bordelaise, Fried Shallot
PAPPARDELLE ALLA SALSICCIA 28
Hot Italian Sausage, Artichoke Hearts, Grape Tomato, Spinach, White Wine Cream Reduction, Parmesan
CSG BURGER 18
Brioche Bun, CSG Special Sauce, Shaved Lettuce, Tomato, Caramelized Onion, Pickle, Seasoned Fries
GARBANZO MEATLESS LOAF VEG 26
Chipotle Tomato Glaze, Roasted Baby Vegetables, Sweet Potato Mash, Crispy Shallot
14oz AGED NEW YORK STRIP 45
Tuscan Spiced Baby Potatoes, Asparagus, Dijon Peppercorn Demi
GUAJILLO MAHI MAHI TACOS 20
Citrus Cabbage-Radish Slaw, Roasted Jalapeno Aioli, Lime, Sweet Plantains
TERIYAKI SALMON 28
Sticky Rice, Pickled Veggies, Soy Glazed Baby Bok Choy, Citrus Ponzu
JERK SPICED AIRLINE CHICKEN GF 28
Roasted Corn and Poblano Risotto, Bacon-Spinach Saute, Lemon Beurre Blanc
EDAMAME FALAFEL V 28
Tabbouleh, Marinated Cucumber, Hummus, Kalamata Olive, Feta, Mint Greek Yogurt, Pita
SIDES
Asparagus 8
Spiced Petite Potatoes 8
Truffle Parmesan Fries 8
Creamy Yukon Gold Mash 7
Sweet Plantains 7
Roasted Baby Veggies 9
Sticky Rice 5
Baby Bok Choy 7
Sweet Potato Mash 8
Pizza
MARGHERITA VEG 16
San Marzano House Tomato Sauce, Fresh Mozzarella, Sliced Roma Tomato, Basil
LADENIA 18
Kalamata Olive, Sun Dried Tomatoes, Onion, Caper, Pesto, Feta, Olive Oil
VERONA 18
Pepperoni, Prosciutto, Ricotta, Arugula, Oregano, San Marzano House Tomato Sauce
Prepare Your Fresh Catch
18 per Person
Bring your cleaned catch by 4pm. Pick 2 sides & enjoy our variety of homemade sauces.
FISH PREPARATIONS: Grilled, Fried, Blackened
(Add macadamia nut crusted for $3 per person)
We reserve the right to deny illegal size catches & seasonal species
Dessert
Our delicious homemade desserts
CLAYTON’S KEY LIME 10
Graham Cracker Crust, Fresh Berries, Whipped Cream
MACADAMIA NUT TART 10
Salted Caramel, White Chocolate, Vanilla Ice Cream
DARK CHOCOLATE TORTE 10
Ganache, Raspberry Compote, Whipped Cream
PEANUT BUTTER CHEESECAKE S’MORE TRIFLE 10
Oreo Crumble, Toasted Marshmallow, Salted Peanut
GF – Gluten Free V – Vegan VEG – Ovo/Lacto/Vegetarian
*20% gratuity will be added to parties of 6 or more and with gift certificates, discounts, promotions or split checks. Promotions and/or coupons cannot be combined. IBE and house accounts are exclusive of promotions, happy hours pricing or discounts
Clayton’s Siesta Grille, 1256 Old Stickney Point Road, Siesta Key, Florida 34242. Phone: 941.349.2800 claytonssiestagrille.com