Appetizers


Brushetta Toscana 8

Grilled country bread, marinated tomatoes, fresh mozzarella , pesto, balsamic reduction, evoo

Fried Calamari 11

Banana & cherry peppers, marinara, citrus tartar, scallions

Hummus & Pita 6

Herbed pita, vegetable chips

Mezze Plate 11

Chickpea hummus, baba ganoush, tzatziki, olive tapenade, herbed pita

Artichoke Fritti 11

Spicy remoulade

Jumbo Coconut Shrimp 13

Orange- horseradish marmalade, whipped cream cheese

Goat Cheese & Tomato Jam Jar 8

Goat cheese mousse, walnut pesto, sweet tomato jam, crostini

Seared Crab Cakes 13

Jicama slaw, mango, cilantro lime butter

Prince Edward Island Mussels 13

Fennel, white wine, garlic, roasted tomato, fresh herbs, sweet butter

Soups & Salads


Seafood Chowder

Clams, potatoes, market fish, cream
Bowl 8/ Cup 5

Mixed Greens

Tomatoes, cucumber, julienne carrots, feta cheese, balsamic vinaigrette
Reg 8 Sm 4

Caesar

Hearts of romaine, toasted garlic croutons, shaved parmesan, Caesar dressing
Reg 8 Sm 4 (add anchovies 1)

Daily Soup Creation

Market price

Arugula & Pear Salad 10

Baby arugula, seasonal pear, dried cherries, candied pecans, gorgonzola cheese, pear vinaigrette

Chopped Salad 10

Romaine, spinach, tomato, onion, cucumber, olives, chickpeas, banana peppers, Montery jack cheese, herb vinaigrette

Add to any salad

Chicken 5 / Shrimp 8/ Salmon 7/ Skirt Steak

Entrees


Trout Almondine 22

Saut’eed idaho rainbow trout with Yukon Gold mashed potatoes, haricot verts, toasted almonds, lemon-caper butter sauce

Macadamia Nut Crusted Grouper 28

Sesame snow peas, shiitake mushrooms, baby bok choy, Yuokon gold mashed potatoes, mango ginger vinaigrette

Grilled Faroe Islands Salmon 24

Preserved lemon risotto, fresh peas, artichoke hearts, petite tomatoes, arugula pesto

Mahi Mahi Fish Tacos 14

In grilled flour tortillas with chipotle crema, cabbage slaw, cilantro, crumbled feta, tomatillo salsa

Pasta

Daily preparation
MKT

Crispy 1/2 Duck 28

Sweet potato soufflé, Sautéed snow peas, cherry-port, balsamic reduction

Boneless Beef Short Ribs 27

Potato gnocchi, baby spinach, sweet corn, cremini mushrooms, horseradish creme fraiche

Marinated & Grilled Skirt Steak 28

Wild mushroom risotto, grilled asparagus, salsa verde, plantain chips

Chicken Saltimbocca 22

With prosciutto, fontina and sage, yukon Gold mashed potatoes, haricot verts, white wine, garlic pan suce

Grilled 8 oz Filet Mignon 27

Yukon gold mashed potatoes, grilled asparagus, and red wine demi-glace

Moroccan Spiced Chickpea Cake 19

Summer squash, cauliflower, saut’eed greens, caramelized onions, toasted almonds, apricot mostarda, red pepper- coconut curry sauce

Pan Roasted Cauliflower “Steak” 17

Grilled vegetable salad, olive tapenade, and roasted tomato vinaigrette

Sides $4

Yukon Gold Mashed Potatoes
Truffle Parmesan Fries
Saffron Risotto
Sesame Snow Peas
Seasonal Market Vegetables
Steamed Jasmine Rice

$5 Dinner entrée shared plate charge


Brick Oven Pizza


Margherita 12

Tomato sauce, fresh mozzarella, Parmesan, basil, evoo

Salsiccia 15

Pepperoni, Italian sausage, mozzarella, tomato sauce

Funghi 13

Garlic cream, roasted wild mushrooms, caramelized onions, fontina cheese, baby arugula, white truffle oil

Rustica 14

Italian sausage, arugula, kalamats olives, roasted peppers, mozzarella, tomato sauce

Roasted Vegetable 13

Pesto, squash, zucchini, peppers, mozzarella, goat cheese

Carnivore 11

Tomato sauce, italian sausage, pepperoni, mozzarella


Dessert


Our delicious homemade desserts are also served at Breakfast and Lunch


Blueberry Upside Down Cake 8

Vanilla bean ice cream

Florida Key Lime Pie 8

Graham cracker crust, whipped cream, raspberry coulis

Cr’eme Brulle 8

Tahitian vanilla bean custard, caramelized sugar, seasonal berries

Macadamia Nut Brownie 8

Served warm with vanilla ice cream, salted caramel & chocolate fudge sauce

Bananas Foster 9

Flamb’e bananas, pecan rum sauce,vanilla ice cream

Dessert Sampler

Indulge! A delicious sampling of sweets served family style for the table to share.

Serves 4-6 26, 6-8 30



Gluten free preparation available by request.

* An 18% gratuity will be added to parties of 6 or more and with any gift certificates, discounts, promotions, or split checks. Promotional programs and/or coupons cannot be combined. IBE, or house accounts, are exclusive of any promotion, happy hour pricing or discounts.

 

Clayton’s Siesta Grille, 1256 Old Stickney Point Road, Siesta Key, Florida 34242. Phone: 941.349.2800 www.claytonssiestagrille.com